Chinese Food

Stir fried bean sprouts

Fruit kori Cake Baby dessert

Kori cake. It's a pancake thinner than pancakes. It's made of wheat and popular in many corners of Europe and the world. It's really a super recommended food for babies. It's not only thin and soft cake, rich milk flavor, but also can be used wi... ...

Blueberry coconut Muffin Cake

Muffin has always been one of my favorite desserts. This Muffin Cake I choose is corn oil. With coconut and dried blueberries, the taste and taste sublimate. The soft and wet cake bites sweet and sour blueberries. It's really a moment of happiness.

Plain chicken with garlic

Vanilla Cupcake (8 cups)

Brunch. Fried bacon with coffee, roasted tomato + corn porridge

Sit by the window, bask in the sun, stretch out and enjoy a delicate brunch. Every cell in the body is waiting for the food to wake up. Bacon with coffee and maple syrup tastes like a pork shop. The roasted tomato is fragrant and greasy. Dig a s... ...

Steamed sea bass

Fish is rich in nutritional value. It is rich in high-quality protein and a large number of vitamin A, vitamin D, vitamin B1 and other nutrients. Its fat content is low. Regular eating fish can not only provide the nutrients needed for the human... ...

Scrambled egg with tomato

I read someone's recipe today. There are eggs and tomatoes in the refrigerator. Just want to try. Next is my step.

Braised rape with mushrooms

Sweet fried chicken with oyster and sauce

[3214] it's a story of cleaning up the refrigerator and hoarding manuscripts and eating chicken with little material 2019.1.22

Sweet and sour pork with pineapple

Pineapple is on the market. I like the sour, sour and sweet taste. I thought I had pineapple sweet and Sour Meat in the restaurant before. When I paired it with meat, it turned into a delicious dish. I tried to make it myself. It's delicious.

Spicy chicken

Baked potato chips with salted egg yolk

This baked potato chip is healthier than fried. It tastes delicious. It's salty, crispy and crisp. It's super simple. It's the best way to fill your stomach. Low fat and zero cooking skill. Zero baking white can also be learned.

Stewed sea cucumber with matsutake

Stewed vermicelli with chicken and mushroom

Northerners pay attention to forthrightness in cooking. When they buy vegetables, they have to talk about buying a bunch. If they buy one and two pieces, they will get a white eye and a taunt. Therefore, northern people always cook in large pots... ...

Vegetarian pizza (dumpling skin)

Open the refrigerator to see the leftover dumpling skin. Even if it's made of refrigerator materials, go to the garden to pick some celery seedlings and fennel. Make a colorful high-value vegetarian pizza. Crispy dumpling skin. With a slightly s... ...

Fried shrimps with spinach

Spinach is a kind of common green leaf vegetable in our life. It has a good reputation of nutrition model. It is rich in many kinds of vitamins, minerals and microelements. Especially, the content of calcium and iron is very high. Regular eating... ...

Spinach in pot

This pot of collapsed spinach, in fact, is spinach fried egg. It's just very delicate. Let the egg liquid evenly wrap the spinach leaves and spread them in a flat pie shape. It's much more tender and slippery than the stir fry. This method is al... ...

Mushroom with oyster sauce

Make the quick fried dishes with Kwai mushroom. The most classic method is oyster sauce Pleurotus abalone. The same delicious seasoning and ingredients collision. A few minutes to stimulate the fresh taste of the dishes. Although it's mushroom, ... ...

Shredded pork with Beijing sauce

Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. It uses pork tenderloin as the main ingredient. Pork provides high-quality protein and essential fatty acids for human beings. I... ...